"The Chef and the Doctor" Dinner

  • When: Thursday, April 16 in the Next Door Test Kitchen;
    6PM Reception, 6:30PM Dinner
  • Price: $150 per person*. Includes food, wine & a copy of
    Dr. Campbell’s new book: The Campbell Plan. *All inclusive of tax and gratuity.
  • Reservations: To reserve a spot, please call (585) 249-4575

Join us for the first of our “The Chef and the Doctor” collaborative dinner series! Renowned Tribeca Chef David Bouley and noted physician and author Dr. Thomas Campbell will be sharing their insights about making nutrition delicious while enjoying a special multi-course plant-based menu. You’ll even take home a copy of Dr. Campbell’s new book: The Campbell Plan. Seating is limited, so reserve your spot today!

HOURS

Lunch:
11:30AM - 2:30PM, Monday - Saturday

Dinner:
5:30PM - 10PM, Monday - Saturday

Bar:
4PM - 12AM, Monday - Thursday
4PM - 1AM, Friday & Saturday

Happy Hour Specials:
4PM - 7PM, Monday - Saturday

LOCATION

3220 Monroe Avenue
Rochester, NY 14618
585-249-4575
Directions

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