See What’s Coming Up Next
From cocktail parties to tastings, we’re always cooking up new events to give you a flavor of Next Door.
Omakase is Back!
Thursday, March 20, 6-8pm
Join us for a one-of-a-kind dining experience, where our chefs carefully craft dishes with seasonal ingredients from around the world.
$300 per person
(plus tax & gratuity)
Reservations are required.
Please call the restaurant to book your seat.
Dates are subject to change. Menu will contain shellfish, soy, and sesame.
Dietary restrictions may not be able to be accommodated.
Sushi Rolling Class
Saturday, March 29, 3-5pm
$150 per person
(plus tax & gratuity)
Class includes rolling 2-3 rolls. Sake pairings available.
Reservations are required.
Please call the restaurant to book your seat.
Learn to roll sushi like a pro with our expert sushi chefs! Create memorable rolls made with premium ingredients in a fun, hands-on cooking experience.
Date is subject to change. Menu will contain shellfish, soy, and sesame.
Dietary restrictions may not be able to be accommodated.
Wine Class
Saturday, April 12
More details to follow!
Journey through expertly curated wines paired with chef-crafted dishes. Each tasting explores unique flavor profiles, enhancing your appreciation of both wine and cuisine.